Ruby color. Spicy, smoky, oaky aromas of blackberry cobbler, basked raspberries, tomato leaf, and dried violets with a lightly tannic, lively, dry medium body and a warming, amusing, medium-long black cherry, baking spice, and dark chocolate bar finish with fruit, woody, well-integrated tannins and moderate oak flavor. A riper style of Carmenere that highlights dark fruit and the savory side of oak usage.
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